Our friends in Wahkiakum County
When we first began searching for a place to establish our farm in 2011, we stumbled across Puget Island almost by accident. Though less than an hour and a half away from Portland, and accessible by ferry from Westport, we found even many native Oregonians had not heard of this hidden jewel. No matter where we looked, no other spot measured up to what we found here and in the surrounding Wahkiakum County area, so we decided to put down roots. We encourage you to come visit and discover for yourself our tight-knit community of amazing people growing organically-raised fruits, vegetables, and flowers; offering grass-fed meat and eggs from pasture-raised hens; crafting artisanal cheese from farmstead goats; and brewing delicious beer using ingredients grown by local farmers. While there are plenty of great things to do and places to stay in Wahkiakum County, we highly recommend supporting our community of friends... though we warn you, you may not want to leave!
Stockhouse's Farm and Rog's Retreat
Stockhouse's Farm on beautiful Puget Island, located in the lower Columbia River, offers a reason to visit year round. Rog's Retreat, our picturesque guest cottage is ready for your country getaway. The farm is an operating Community Supported Agriculture (CSA) farm, offering flower, egg and produce subscriptions.
Little Island Farm and Flowers
We grow specialty cut flowers for the floral trade and our own floral design business. Our goal is to provide fresh, safe, local, high quality blooms and foliage to florists, brides, event planners and retail customers.
We also have a beautiful place to hold your special event - be it a family reunion, special dinner or wedding. Our outdoor venue is picturesque, intimate and versatile enough to tailor perfectly to fit your event. We can accommodate up to 150 guests with onsite parking.
A wee, idyllic 40-acre farm on Puget Island, Washington in the lower Columbia River. A wondrous setting where the sky seems bluer, the pastures greener and the times simpler. A place of quiet beauty, sustainable farm practices and Backwater Hands-On-Farming: Everything we do is hand chosen, tended, fed and picked without pesticides, herbicides nor antibiotics. Small Batch hops, honey and by mid-summer, pastured, free range, heritage chickens and eggs that make food lovers happy.
Skamokawa Farmstead Creamery is located in Wahkiakum County in Washington State. We are dedicated to producing the tastiest of artisan cheeses and goat milk products crafted in the old world style. Our milk is produced on the property by our partners/goats, who play and graze on our lush Southwestern Washington grasses, and is turned into cheese by creative cheesemakers who honor the place, the people, the air, the water, and the history of this prime dairyland of Southwestern Washington State.
River Mile 38 Brewing Company is OPEN and brewing quality fresh Craft Beers. All of our signature beers are produced from scratch, using the finest and freshest ingredients. The brewery is located in the Cathlamet Marina about 20 miles west of Longview, Washington. We are on the Columbia river with a beautiful view of the Marina, Columbia River, and ship traffic. Stop and visit our brewery and tasting room is open with hours varying by season
Welcome to The Inn at Crippen Creek Farm! Our peaceful farm is nestled in the heart of the Willapa Hills – a perfect location from which to explore the Columbia River, Astoria, Long Beach, and other southwest Washington attractions. We offer luxurious accommodations, gourmet farm-to-table dining, and respite from the hectic rhythm of everyday life. Guests are welcome to explore our 15 acres – find a quiet spot on the creek for a picnic, lounge in the shade, play a game of Bocce, or simply rest, reflect, and be renewed.
Our 34-acre farm is comprised of a barn, built in 1946, some outbuildings and the pasture, nestled in the middle of the Lower Columbia River on Puget Island in Washington State. We raise Jersey cows and offer cream and butter, plus several artisan cheeses for sale to people who love real, flavorful food. Our cheeses are a blend of cow and goat milk, which we purchase from another local dairy. And, we sell eggs from our own pastured chickens! We practice biological farming, which means we do our best to mimic nature so that our animal partners are healthy and happy.